Resources

Good Food Data

The data sets below can be used to analyze a variety of production and consumption trends throughout the Los Angeles regional food system, California and nationally.

2011 Farm Subsidy Database
Enviromental Working Group
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California Agricultural Production Statistics
California Department of Food & Agriculture
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US Census of Agriculture
USDA
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Bureau of Labor Statistics Consumer Expenditure Survey
US Department of Labor
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California Agricultural Exports Data
University of California, Agricultural Issues Center
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Quarterly Census of Employment and Wages (QCEW)
Employment Development Department
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Occupational Health & Safety Statistics
US Department of Labor
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FAOSTAT
Food and Agriculture Organization of the United Nations
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National Resource Conservation Services
USDA
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National Agricultural Statistics Service
USDA
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Agricultural Commissioners County Reports
California Department of Food & Agriculture
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Economic Research Service – Food Availability Data System
USDA
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California Health Interview Survey
UCLA Center for Health Policy Research
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Key Indicators of Health
LA County Department of Public Health
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2010 US Census Data
US Census Bureau
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Agricultural Research Service Food Nutrient Database for Dietary Studies
USDA
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Food Commodity Intake Database
USDA
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Federal Nutrition Benefits Uptake Data
California Food Policy Advocates
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