Programs & Policy

Working Groups

The Los Angeles Food Policy Council facilitates seven Working Groups which act as subcommittees, each dedicated to furthering goals of the “Good Food for All Agenda.”  The Working Groups meet at least every other month to develop new projects, events and policy recommendations. Participants come from a wide range of organizations, and often include LAFPC Leadership Board members.

 

Urban Agriculture

Farmers for All

Food Waste Recovery and Prevention

Healthy Food Retail/Food Equity

School Gardens

Street Food Vending 

Sustainable Seafood

Food as Medicine