Staff

Camille de la Vega

COMMUNICATIONS & PUBLIC ENGAGEMENT ASSOCIATE

As the Communications & Public Engagement Associate, Camille de la Vega coordinates communications and events for the Los Angeles Food Policy Council. She is passionate about community-building and transformational growth through creative and inclusive event programming and communications that support public engagement, critical thought, and leadership development. With a background in public relations, she has worked to promote public awareness of systemic issues alongside a variety social change-based organizations, ranging from agencies to startups to nonprofits. Before joining the LAFPC team, Camille conducted research while abroad in Argentina on the consumer framework for organic goods, analyzing consumer-producer dynamics and operations to assess support needs pertaining to consumer education and policy. The report was one of four chosen from her cohort that is published in the national SIT World Learning Database. Camille graduated Magna Cum Laude from USC with a B.S. in Policy, Planning and Development and an emphasis in sustainable planning. Email: cdelavega@goodfoodla.org Tel: (213) 473 3528