On October 24, 2012, Mayor Antonio R. Villaraigosa and Los Angeles City Council adopted The Good Food Purchasing Pledge, a food purchasing policy designed to increase the purchase of locally grown, sustainable food, while promoting healthy eating habits, workers’ rights, and animal welfare. By issuing an Executive Directive in support of the policy, Los Angeles implements one of the most comprehensive city food procurement policies in the country.
“Healthy food makes healthy communities,” Mayor Villaraigosa said. “By issuing this Executive Directive to all City departments to adopt the Good Food Purchasing Pledge and its accompanying guidelines, we incentivize other municipalities and institutions to follow our lead, encouraging sustainably produced food, healthy eating habits, respect for workers’ rights and support for the local business economy.”
The Good Food Purchasing Pledge, developed by the Los Angeles Food Policy Council, is a commitment from food service institutions to improve our region’s food system through the adoption and implementation of Good Food Purchasing Guidelines. The Guidelines include: environmentally sustainable food production, local sourcing, fair labor practices, animal welfare, and nutrition. The system is the first in the nation to take into account labor practices as part of its guidelines. Over 100 individuals across the country provided input on the guidelines.